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​ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.

Nutrition Reviews

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

 

 Publications

 
Research strategies for safety evaluation of nanomaterials, part VII: Evaluating consumer exposure to nanoscale materials
Journal Article 1/1/2006

Thomas, T., Thomas, K., Sadrieh, N., Savage, N., Adair, P., and Bronaugh, R. (2006). Research strategies for safety evaluation of nanomaterials, part VII: Evaluating consumer exposure to nanoscale materials. Toxicol Sci 91(1), 14-9.​

 
Research strategies for safety evaluation of nanomaterials, part IV: Risk assessment of nanoparticles
Journal Article 1/1/2006

Tsuji, J. S., Maynard, A. D., Howard, P. C., James, J. T., Lam, C. W., Warheit, D. B., and Santamaria, A. B. (2006). Research strategies for safety evaluation of nanomaterials, part IV: Risk assessment of nanoparticles. Toxicol Sci 89(1), 42-50.​

 
Postnatal growth and morphological development of the brain: A species comparison
Journal Article 1/1/2006

Watson, R. E., Desesso, J. M., Hurtt, M. E., and Cappon, G. D. (2006). Postnatal growth and morphological development of the brain: A species comparison. Birth Defects Res B Dev Reprod Toxicol 77(5), 471-84.​

 
ILSI North America Conference on Hydration and Health Promotion - JACN Supplement
Journal Article 1/1/2006

This supplement to the Journal of the American College of Nutrition (2007;26 Suppl:529S–623S), discusses the importance of hydration and health promotion.

 
Mental Energy - Defining the Science 2006
Proceedings 1/1/2006

This work provides highlights of the April 2004 workshop on mental energy.

 
Dietary Reference Intakes: Implications for Fiber Labeling and Consumption
Other 1/1/2006

This article, published in Nutrition Reviews (2006;64:31–38), compares definitions of fiber, raising questions on criteria for defining fiber and analytical and functional ways to distinguish among fibers.

 
Dietary Sodium Intake and Its Relation to Human Health
Journal Article 1/1/2006
These articles, published in the Journal of the American College of Nutrition (2006;25 Suppl 3), address the role of sodium in fluid homeostasis with exercise, the influence of dietary sodium on blood pressure, salt sensitivity, the relationship between dietary sodium and cardiovascular disease, the interaction between sodium and potassium, the role of dietary sodium in osteoporosis, and the formulation of dietary guidelines in light of scientific evidence.

 

 
Understanding Tolerable Upper Level Intakes
Journal Article 1/1/2006

The supplement, published in the Journal of Nutrition (2006;136 Suppl 1:487S-521S), includes articles describing the science behind the philosophy and methods for deriving upper tolerable intake levels (ULs), how public health can best be served by the use of upper levels, and research needs for advancing the science that is used to establish the upper level.  

 
Four Classification Schemes for Adult Motivation
Journal Article 1/1/2006

A classification of perspectives on motivation and recommendations for measurement are provided in this article, published in Perceptual and Motor Skills (2006;102:563–575).

 
Beverage Caffeine Intakes in Young Children in Canada and the US
Journal Article 1/1/2006

This article, published in the Canadian Journal of Dietetic Practice and Research (2006;67:96–99), addresses caffeine consumption patterns and caffeine intake differences in Canadian and US children.


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