Significance of Excursions of Intake above the Acceptable Daily Intake (ADI)
Report/White Paper 1999
Report Series
Sodium in the food supply: challenges and opportunities
Journal Article 2012
This article is based on proceedings from the Symposium on Sodium in the Food Supply: Challenges and Opportunities, sponsored by the North American Branch of the International Life Sciences Institute, at Experimental Biology 2010 in Anaheim, California.
Soja - Alimentos com Propriedades Funcionais e/ou de Saúde
Book 2007
Special Report on Symposium on Diet, Nutrition and Immunity
Journal Article 2009
The symposium report reviews the development of the immune system particularly in infancy, as well as the role of diet, exercise and aging on immunocompetence. Also discussed are the importance of specific nutrients on enhancing immunity and the significance of maintaining a healthy microbiota in the gut leading to the concept of pro- and pre-biotics.
Special Report on Symposium on Diet, Nutrition and Immunity
Journal Article 2009
The symposium report reviews the development of the immune system particularly in infancy, as well as the role of diet, exercise and aging on immunocompetence. Also discussed are the importance of specific nutrients on enhancing immunity and the significance of maintaining a healthy microbiota in the gut leading to the concept of pro- and pre-biotics.
Special Report on Symposium on Understanding and Influencing Consumer Food Behaviours for Health: Executive Summary Report
Journal Article 2008
The symposium report examines the current understanding of Asian consumers and their food choices, the use of consumer research to modify food choices, and how health programs and food regulations can be used to promote healthier choices.
Special Report on Symposium on Understanding and Influencing Consumer Food Behaviours for Health: Executive Summary Report
Journal Article 2008
The symposium report examines the current understanding of Asian consumers and their food choices, the use of consumer research to modify food choices, and how health programs and food regulations can be used to promote healthier choices.
Special Report on the 2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims
Journal Article 2008
This article reviews the current regulatory status of nutrition and health claims related to functional foods, countries experiences on the substantiation of claims, and effective communication strategies to consumers.
Special Report on the 2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims
Journal Article 2008
This article reviews the current regulatory status of nutrition and health claims related to functional foods, countries experiences on the substantiation of claims, and effective communication strategies to consumers.
Special Section on Central Obesity
Journal Article 2001
Chinese language article in Chinese Journal of Epidemiology