Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Publications

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Special Report on Symposium on Understanding and Influencing Consumer Food Behaviours for Health: Executive Summary Report

Journal Article 2008

The symposium report examines the current understanding of Asian consumers and their food choices, the use of consumer research to modify food choices, and how health programs and food regulations can be used to promote healthier choices.

Special Report on the 2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims

Journal Article 2008

This article reviews the current regulatory status of nutrition and health claims related to functional foods, countries experiences on the substantiation of claims, and effective communication strategies to consumers.

Special Report on the 2nd International Conference on East-West Perspectives on Functional Foods: Science, Innovations and Claims

Journal Article 2008

Special Section on Central Obesity

Journal Article 2001

Chinese language article in Chinese Journal of Epidemiology

Status of the Studies on Vitamin A and Human Immunodeficiency Virus Infection

Report/White Paper 2000

This statement by the International Vitamin A Consultative Group addresses a possible link between vitamin A and the transmission of HIV.

Status of the Studies on Vitamin A and Human Immunodeficiency Virus Infection

Report/White Paper 2000

This statement by the International Vitamin A Consultative Group addresses a possible link between vitamin A and the transmission of HIV.

Structure-Based Thresholds of Toxicological Concern (TTC): Guidance for Application to Substances present at Low Levels in the Diet.

Journal Article 2004

Sugars and Health: Is There an Issue?

Journal Article 2003

Current controversy over the impact of sugars in health prompted a workshop in which participants shared the latest nutritional science information on this topic.

Sugars and Health: Is There an Issue?

Journal Article 2003

Current controversy over the impact of sugars in health prompted a workshop in which participants shared the latest nutritional science information on this topic. The outcomes were published in the Journal of the American Dietetic Association (2003;103:1058–1060).

Suitability of Traditional Energy Values for Novel Foods and Food Ingredients

Journal Article 2000

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