Publications

ILSI disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press. Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously.

*Nutrition Reviews*

Present Knowledge in Nutrition, Tenth Edition

ILSI News: ILSI's Quarterly Newsletter

Significance of Excursions of Intake above the Acceptable Daily Intake (ADI)

Report/White Paper 1999

Report Series

The Application of In Vitro Data in the Derivation of the Acceptable Daily Intake (ADI) of Food Additives

Journal Article 1999

The Bioavailability of Dietary Carotenoids: Current Concepts

Report/White Paper 1999

This report discusses the accessibility of carotenoids, a major source of vitamin A in diets, from a world perspective.

The Bioavailability of Dietary Carotenoids: Current Concepts

Report/White Paper 1999

This report discusses the accessibility of carotenoids, a major source of vitamin A in diets, from a world perspective.

The Risks of Risk Assessment in Foods

Journal Article 1999

Validation and Verification of HACCP

Report/White Paper 1999

Report Series

Addition of Nutrients to Food: Nutritional and Safety Considerations

Report/White Paper 1998

Report Series

Applicability of the Acceptable Daily Intake (ADI) to Infants and Children

Proceedings 1998

Carbohydrates and Weight Management

Monograph 1998

This ILSI North America Concise Monograph provides readers with a better understanding of the role of carbohydrates in weight maintenance.

Carbohydrates and Weight Management

Monograph 1998

This ILSI North America concise monograph provides readers with a better understanding of the role of carbohydrates in weight maintenance.

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