A Review of the Environmental Safety of the PAT Protein
Monograph 2011
This document provides a comprehensive review of information and data relevant to the environmental risk assessment of the protein phosphinothricin- N-acetyl transferase (PAT) produced in genetically engineered plants by genes isolated from Streptomyces viridochromogenes (pat gene) or Streptomyces hygroscopicus (bar gene).
A Review of the Environmental Safety of the Cry1Ab Protein
Monograph 2011
This document provides a comprehensive review of information and data relevant to the environmental risk assessment of Cry1Ab.
The Key Events Dose-Response Framework: A Cross-Disciplinary Mode-of-Action Based Approach to Examining Dose-Response and Thresholds
Journal Article 2009
One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.
The Key Events Dose-Response Framework: A Foundation for Examining Variability in Elicitation Thresholds for Food Allergens
Journal Article 2009
One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.
Application of Key Events Analysis to Chemical Carcinogens and Noncarcinogens
Journal Article 2009
One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.
Application of a Key Events Dose-Response Analysis to Nutrients: A Case Study with Vitamin A (Retinol)
Journal Article 2009
One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.
The Key Events Dose-Response Framework: Its Potential for Application to Foodborne Pathogenic Microorganisms
Journal Article 2009
One of five articles published in the September 2009 issue of Critical Reviews in Food Science and Nutrition that describe a Key Events Dose-Response Framework for chemical, microbial pathogens, allergens, and nutrients.
Report from ILSI Research Foundation on Microbial Risk Assessment
Journal Article 2007
Journal article in Journal of Food Protection describes framework for identification and collection of data for risk assessment use for microbial foodborne and waterborne hazards.
Use of food safety objectives as a tool for reducing foodborne listeriosis
Journal Article 2005
Article in Food Control on food safety objectives as a link to public health objectives and performance objectives.
Nutritional profile of schoolchildren from different socio-economic levels in Santiago, Chile
Journal Article 2010
The article describes ILSI South Andean-funded research to assess the nutritional status, food intake, and physical activity patterns in schoolchildren attending 5th and 6th grade in basic schools from different socio-economic levels in the metropolitan rvafegion of Santiago.