Guidelines for the Use of Iron Supplements to Prevent and Treat Iron Deficiency Anemia
Report/White Paper 1/1/2003
This is an update of a 1998 report by the same authors outlining guidelines for creating and organizing programs designed to prevent and treat iron deficiency, the most common form of malnutrition in the world.
Genetically Engineered Trees for Plantation Forests: Key Considerations for Environmental Risk Assessment
Journal Article 8/5/2013
Forests are vital to the world’s ecological, social, cultural and economic well-being yet sustainable provision of goods and services from forests is increasingly challenged by pressures such as growing demand for wood and other forest products, land conversion and degradation, and climate change.
Environmental Risk Assessment of GE Plants Under Low-Exposure Conditions
Journal Article 5/31/2013
This paper presents some relevant considerations for conducting an ERA for a GE plant in a low-exposure scenario in the context of the generalized ERA paradigm, building on discussions and case studies presented during a session at ISBGMO 12.
Effects of Dietary Macronutrient Intake on Insulin Sensitivity and Secretion and Glucose and Lipid Metabolism in Healthy, Obese Adolescents
Journal Article 1/1/2005
This article investigates the adaptability of insulin secretion and sensitivity to a broad range of carbohydrate and fat intakes in healthy obese adolescents.
Effect of Acute Exercise on Uncoupling Protein 3 Is a Fat Metabolism Mediated Effect
Journal Article 1/1/2002
This article analyzes changes in UCP3 and GLUT4 mRNA and protein levels in human skeletal muscle biopsies following high-carbohydrate and low-carbohydrate diets, glucose infusion, and exercise with and without carbohydrate intake.
Does Increased Prescribed Exercise Alter Non-Exercise Physical Activity/Energy Expenditure in Health Adults? A Systematic Review
Journal Article 4/3/2014
Prescribed physical activity/exercise training may reduce non-exercise physical activity resulting in no change in total daily energy expenditure and no or minimal exercise-induced weight loss.
Do Short Physical Activity Breaks in Classrooms Work?
Report/White Paper 1/1/2013
A Robert Wood Johnson Foundation Research Brief finds short physical activity breaks during the school day may improve student behavior and on-task behavior, and improve some measures of health. ILSI Research Foundation's TAKE10! is mentioned as an school intervention program that helps!
Dietary Intake, Dietary Patterns, and Changes with Age: An Epidemiological Perspective
Journal Article 1/1/2001
This article is part of a Special Issue supplement of Journals of Gerontology entitled "Nutrition, Physical Activity, and Quality of Life in Older Adults."
Dietary Fructose Reduces Circulating Insulin and Leptin, Attenuates Postprandial Suppression of Ghrelin, and Increases Triglycerides in Women
Journal Article 1/1/2004
This article examines how high fructose and high glucose diets differently affect circulating insulin and leptin levels in humans and if these differences consequently affect appetite.
Development of Physical Activity Behaviors Among Children and Adolescents
Journal Article 1/1/1998
This article is part of a 1998 supplement to the journal Pediatrics "The Causes and Health Consequences of Obesity in Children and Adolescents."