Publications
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Role of Carbohydrates in Health & Disease - Evaluating Scientific Evidence for Dietary Guidance
Monograph 2006
This monograph gives an overview of the current status of carbohydrates science and consumption trends. The monograph also evaluates the role of carbohydrates in human health and disease such as obesity, diabetes, oral health, grain nutrition, cardiovascular health, and gut health.
Functional Foods in Asia – Current Status and Issues
Monograph 2004
The monograph provides a summary of the Asian perspective on functional foods based on the status in 11 countries, the regulatory systems implemented in certain Asian countries, the market, and consumer perceptions on functional foods.
A Guide to Safety Assessment of Genetically Modified Foods
Monograph 2006
The monograph addresses issues such as understanding the concept of risk assessment, substantial equivalence, host and donor organisms, modification method, molecular characterization, nutritional consideration, assessment of allergenic or toxic effects, and how the scientific information is used to make decision about safety.
Recommended Dietary Allowances (RDA) - Harmonization in Southeast Asia
Monograph 2005
This monograph documents the process of developing and establishing the harmonized RDAs for Southeast Asia. It also comprises state-of-the-art papers on 14 selected core nutrients prepared by several country representatives.
ILSI Southeast Asia Region Newsletter - August 2009
Newsletter/Bulletin 2009
This newsletter gives an overview on science and technology working together to provide public health solutions. It also discusses discovering the latest nutrition and health benefits of plant polyphenols, the latest findings on children’s nutrition and physical activity in Australia, improving infant and early childhood and nutrition in Southeast Asia.
ILSI Southeast Asia Region Newsletter - January 2010
Newsletter/Bulletin 2010
ILSI Southeast Asia Region News letter—headlining
achievements during the 19th International Congress on
Nutrition in Thailand in 2009 along with general reports on a
range of topics such as food safety, nutrition and obesity
prevention among others.
ILSI Southeast Asia Region Newsletter - January 2008
Newsletter/Bulletin 2008
This newsletter talks about understanding consumer food behavior more and the communication challenges and strategies when it comes to translating the science. Other topics discussed include: the functional foods conference, diet, nutrition and immunity, obesity in Asia, consumer food behaviors, and microbiological food safety.
ILSI Southeast Asia Region Newsletter - July 2008
Newsletter/Bulletin 2008
This newsletter includes a timeline of when each ILSI branch began and landmark contributions. Also found in the newsletter is discussion on harmonizing of food safety standards and GM sampling and detecting.
ILSI Southeast Asia Region Newsletter - January 2009
Newsletter/Bulletin 2009
This newsletter covers the emerging food, water and nutrition safety issues and challenges in Asia including whether the food industry is meeting health, safety and environmental needs. The newsletter also discusses fluid balance, immunity in Asia, judging products by its label, food prices, and nanotechnology.
ILSI Southeast Asia Region Newsletter - August 2010
Newsletter/Bulletin 2010
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ILSI Southeast Asia Region disseminates science by publishing articles on original research, literature reviews and gap analyses, and meeting proceedings in peer-reviewed journals. ILSI also publishes books, monographs, white papers, and other reports through ILSI Press.
Search for ILSI and ILSI-supported publications using the Publications Search to the left. You may search across the entire organization, or narrow your results by an individual ILSI branch or international committee. You can use the Advance Search feature at the top of the page to search several branches simultaneously. |
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